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What Makes A High Quality Pasta? [Solved]
Great pasta has a luscious amber color, no deformities of shape, and no black specks, white spots or visible cracks. Quality pasta doesn’t cloud cooking water with excess starch, doesn’t clump or stick in the pot and retains its shape, says Barilla’s executive chef Lorenzo Boni.12 Feb 2007
Gordon’s Pasta Guide | Gordon Ramsay
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How to BUY PASTA like an Italian (It will Change your Pasta Game Forever)
Do you know how to choose the right
Discover how the best quality spaghetti is made | Pasta Grannies
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